These chocolate hazelnut meringues are deceptively light. I fooled myself into thinking I’d be fine after eating about 15 over the course of one fateful hour as I dipped the crisp, nutty kisses into silky, melted chocolate, and later suffered the wrath of the subsequent sugar rush. But hey, they were pretty irresistible! They are relatively easy to whip up, and are a great dessert for feeding the masses on a small list of ingredients. I think they taste very much like Ferrero Rochers, so in my books they are pretty close to perfect. Continue reading →